Summer serves should be simple, but that doesn't mean they can't be elevated. Complementing Henley Distillery's classic dry gin with just 3 ingredients you probably already have at home, we've created this delicious Henley Raspberry Gin Sour.
OVERVIEW
Prep Time3mins
OccasionSummer
Ice Typesuper cubes
Servings1
Ingredients
x 1 handfulParty Ice
x 2Super Cubes
x 1tbspRaspberry Jam
x 50mlHenley Distillery Gin
x 1Egg White
Juice of1/2 a Lemon
Garnish:Dried Raspberries
Method
1.Add the jam, Henley Distillery Gin, lemon juice and egg white to a cocktail shaker and dry shake.
2.Add Party Ice to your shaker and shake again to combine.
3.Add 2 super cubes to your glass and strain the cocktail over the ice. Top with crushed dried raspberries to serve. Enjoy your Henley Raspberry Jam Sour!