Frozen Aperol Spritz

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Frozen Aperol Spritz Sharer
Frozen Aperol Spritz Sharer
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Just when you thought Aperol Spritz couldn't get any better, we made it sharing size AND turned it into an ice-cold slushie! This is one you'll be making again and again this summer, we promise!

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Ingredients

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  • x 450g Party Ice
  • x 4 Callippo Orange Ice Lollies
  • x 200ml Aperol
  • x 1 bottle Prosecco
  • Garnish: Orange Wheels

Method

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  • 1. Chop up the Callippos and add to a blender. Blend until they appear more mashed up.
  • 2. Add 100ml of Aperol, all the Party Ice and the full bottle of prosecco into the blended Callippo's and blend again until the mixture has a slushie-esque consistency.
  • 3. Pour the frozen cocktail into your jug and add the remaining 100ml of Aperol and stir to combine. Serve with an orange wheel in each glass and enjoy!

Ratings

4.5/5 (2 Reviews)
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