Christmas isn't just the most wonderful time of year, it's also the most expensive which is why we've created this Iced Chocolatey Mousse Latte Starbucks Dupe, so you can enjoy their festive recipe all year round for a fraction of the price!
OVERVIEW
Prep Time5 mins
OccasionChristmas
Ice Typepolar cube
Servings1
Ingredients
x 1 handfulPolar Cube ice
x 1tsp1Coffee
x 1/2tspCocoa Powder
x 1tspChocolate Sauce
x 15mlHazlenut Syrup
x 60mlBoiling Water
x 150mlMilk
GarnishChocolate Whipped Cream & dusting of cocoa powder
Method
1.Add your coffee to a glass and pour in 60ml boiling water, before mixing together. Add the chocolate sauce, cocoa powder and hazelnut syrup and stir again to combine.
2.Fill your glass up with Polar Cube ice and add the milk.
3.To serve, top with chocolate whipped cream and a dusting of cocoa powder.