Rum Punch with Woods Rum

1 Sour 2 Sweet 3 Strong 4 Weak!
In this recipe we’re using both Grapefruit Juice and Gingerbeer as the ‘weak’ element so the drink remains balanced (no to sweet, not too sour), but for large serves at home grapefruit juice can be used as a ‘sour’ element if squeezing dozens of limes does not seem an appealing prospect. If you’re feeling particularly adventurous, experiment in using different ways to insert sweetness and bitterness into the drink by using aperitifs, sweet vermouths, or, for to add some Caribbean feel, falernum.

• Prep Time3 minutes
• OccasionWeekend Drinks
• Ice Typeparty ice
• Servings6