Creme Egg Freakshake

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creme egg freakshake
creme egg freakshake
Ice Cubes

What better way to kick off Easter than making a tasty Creme Egg freakshake?! It's a creamy, chocolatey milkshake heaven, and a perfect way to use up any extra Creme Eggs! (if you have any left over, that is!)

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Ingredients

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  • X1 handful Party Ice
  • x1 cup Milk
  • x2 Crème Eggs
  • Top up: Whipped cream & chocolate sauce
  • Garnish: Crème Egg

Method

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  • 1. Blend the milk, ice, and crème eggs until smooth.
  • 2. Pour chocolate sauce on the inside of the glass and pour in the milkshake.
  • 3. Top with whipped cream and chocolate sauce. Garnish with a Crème Egg and serve!

Ratings

3/5 (1 Review)
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