Iced Caramel Nutcracker Latte Costa Dupe

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Iced Caramel Nutcracker Latte costa dupe recipe
Iced Caramel Nutcracker Latte costa dupe recipe
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To celebrate just a month to go until Christmas, here's how you can make the new Iced Caramel Nutcracker Latte from Costa at home for a fraction of the price!

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Ingredients

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  • x 1 handful Polar Cube ice
  • x 60ml Espresso
  • x 175ml Milk
  • x 25ml Toffee Nut Syrup
  • x 5ml Vanilla Syrup
  • Top with: Whipped Cream, Caramel Sauce and Festive Sprinkles

Method

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  • 1. Fill your glass with polar cube ice and add the milk, toffee nut syrup and vanilla syrup. Stir.
  • 2. Add the cooled espresso and more polar cube ice if needed.
  • 3. To serve, garnish with whipped cream, caramel sauce and festive sprinkles. Enjoy your Caramel Nutcracker Iced Latte Costa Dupe!

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