Pineapple Prosecco Punch

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Pineapple Prosecco Punch recipe
Pineapple Prosecco Punch recipe
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Our favourite thing about sharing cocktails is how easy they make hosting, that's why we think you'll love this simple, 5 ingredient Pineapple Prosecco Punch.

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Ingredients

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  • x 1 bag Polar Cube ice
  • x 470ml Pineapple Juice
  • x 230ml Orange Juice
  • x 1 bottle Prosecco
  • Garnish: Sprigs of Rosemary & Pineapple Wedges

Method

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  • 1. Add pineapple and orange juice to a jug, add 2 handfuls of Polar Cube ice and stir.
  • 2. Add a bottle of prosecco to the jug with 2 sprigs of rosemary and stir.
  • 3. Fill glasses with Polar Cube and add the cocktail. Garnish with a wedge of pineapple and a sprig of rosemary. Enjoy your Pineapple Prosecco Punch!

Ratings

5/5 (2 Reviews)
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