Pritesh Mody’s Rhubarb Cosmopolitan

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This delicious recipe comes from World Of Zing founder Pritesh Mody, as seen on Channel 4's Sunday Brunch! The Rhubarb Cosmopolitan is an absolute must try drink this summer.

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Ingredients

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  • x2 handfuls Party Ice
  • x35ml Ketel One Vodka
  • x25ml Cointreau
  • x25ml Lime juice
  • x15ml Cranberry juice
  • x15ml Rhubarb syrup
  • Garnish: Shiso leaf, a mint sprig or a lemon slice

Method

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  • 1. Shake all ingredients in a cocktail shaker with the Party Ice.
  • 2. Strain into a martini style glass.
  • 3. Place your choice of garnish in the glass then serve!

Ratings

5/5 (1 Review)
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