The Haymaker

Name: The Haymaker
Prep time: 5 min
Yield: Serves 1
Cuisine: Cocktail
Ingredients: Party Ice; Polar Cube Ice; Sugar; Lime Zest; Bourbon; Sweet Vermouth; Cointreau; 1/2 a lime; Lime Wedge

As far as cocktails go, you can't get one much better suited to autumn than this firey Haymaker. A perfect combination of a classic Manhattan and a tangy whiskey sour, this is one to cosy up around an open fire with.

OVERVIEW

Prep Time5
OccasionAutumn
Ice Typepolar cube
Servings1

Ingredients

x 1 handful Party Ice
x 1 handful Polar Cube Ice
x 2tsp Sugar
x 1tsp Lime Zest
x 25ml Bourbon
x 25ml Sweet Vermouth
x 7.5ml Cointreau
Juice of 1/2 a lime
x 1 Lime Wedge

Method

1. Zest a lime and add 1 tsp to a plate with the sugar, mixing together to combine. Rim the glass with a lime wedge and roll in the sugar mixture to coat the rim. Set aside for later.
2. Fill a cocktail shaker with Party Ice and add the Bourbon, Sweet Vermouth, Cointreau and juice of 1/2 a lime. Shake well.
3. Fill your glass with Polar Cube ice then pour in your cocktail. Enjoy your Haymaker cocktail!