Easter Egg Heaven

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A cocktail inside an Easter Egg?! You've seen it here first! This is a must-try this Easter, it's quick and easy to make, plus you get to enjoy the chocolate after drinking the cocktail!

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Ingredients

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  • x2-3 Super Cubes
  • x25ml Coole Swan
  • x15ml Vodka
  • x1 large Easter Egg
  • Top up: Cold brew coffee
  • Garnish: Chocolate shavings and chocolate sauce

Method

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  • 1. Cut the top of the Easter egg carefully to create a gap to pour in the ingredients and ice.
  • 2. Place onto something that will hold the egg upright.
  • 3. Pour in the ingredients 1 by 1, garnish and serve!

Ratings

5/5 (1 Review)
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